Healing the Body

2019 was the year of food allergies for me. One of the things I had to drop over the new moon was clinging to unhealthy ways of eating and putting things in my body that caused inflammation.¬†Every time I turned around, I was sick again from what I ate. As a response, I made up... Continue Reading →

New Recipe

I made a kind of pork and beans recipe. It's savory, a little spicy, and has a lot of flavor. What's more, it's pantry-friendly! This is a cheap meal, too, since it's based on beans. I think the whole thing could be produced for under $10, and it will serve a whole family with leftovers... Continue Reading →


I went to the farmer's market yesterday, hoping to make a huge haul of cucumbers to make pickles. I was only able to get 7 smaller pickles and one quart of blueberries. There were plenty of vegetables available, just not enough $$ in my pocket. I forgot my wallet! I got the blueberries drying in... Continue Reading →

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